IFY HARCOURT, P. W. .; UGOCHI RITA, E. . STRATEGIC PATHWAYS AND ORGANISATIONAL SURVIVAL OF DUFIL FOOD INDUSTRY IN RIVERS STATE. BW Academic Journal, [S. l.], v. 2, 2025. Disponível em: https://bwjournal.org/index.php/bsjournal/article/view/3342. Acesso em: 25 jun. 2026.